Even the richest stupidest people in the world wouldn’t spend their hard-inherited cash on a wobbly shaped plastic bottle of water if a quarter of the bottle came filled with oil.
Perfectly delicious when drizzled over one’s polenta and decidedly dashing when combed through one’s hair, oil is an entirely disgusting thing to discover in one’s water.
But there you have it. If one measured the amount of oil used in the lifecycle of your average plastic water bottle it would fill up one quarter of the bottle itself.
Luckily there’s always tap - low cost, oil free, available on demand and perfectly delicious - the smart choice for one’s palate and one’s planet.
Thanks to Jo Hosker for these images taken as part of the Turn To Tap project. For more on Jo’s work you can go to http://www.johosker.com/turntotap.html.
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